Almond Cake (*droooooool*)

11 Jul
This is straight up my all-time fav cake.
1  1/4 cups sugar
7/8 cups soft almond paste
1 cup softened unsalted butter
1 tsp vanilla extract
6 eggs
1 cup flour
1  1/2  tsp baking powder
1/4 tsp salt
Bake in 9-inch pan
Bake in pre-heated oven of 325 for 1  1/4 hours
Make it, bake it and thank me later!
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: